Back to All Events
This beginner’s class aims to teach guests simple but showstopping desserts that are easy to recreate at home and impress your dinner guests. The basic skills involved in making these recipes are easily adaptable to different flavours and can be used to make a range of desserts.
Sample recipes:
Lemon brulée tartlets with summer berry compote
70% chocolate flourless torte with orange chantilly
The class is limited to an intimate group of 10 with tickets priced at £100 per head to include:
Welcome pastries
Tea and coffee served throughout
Light seasonal lunch served with wine
Gift bag to take home
To book tickets, please click the button below - please note that payment will be requested once your booking is confirmed by email.